Celestea

SKU:00020031

Alishan Jin Xuan Oolong

Price range: $2.28 through $28.50

A Gentle Morning: Refreshing milky aroma, smooth and sweet—every sip delivers naturally sweet flavor with exceptional value.

  • Light Fermentation · Medium-Light Roasting Process
  • Classic Cultivar Taiwan Tea No. 12
  • Ideal for Milk Tea Blending & Daily Office Brew
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Crafted with Care · Consistent Quality

Classic Taiwan Tea Lineage

Alishan Mountain Range, Taiwan

Light & Balanced Craftsmanship

Approx. 15–25% light fermentation combined with medium-light roasting preserves the fresh grassy sweetness and natural creamy flavor.

Captivates not with heavy intensity, but with crisp freshness.

Distinct milky and grassy sweet aroma; smooth, sweet, and light on the palate. Clean and simple aroma profile offering great value, ideal for daily drinking and milk tea preparation.

SENSORY JOURNEY

Dry Leaves Description

Tightly rolled semi-ball shaped leaves, dark green with yellowish tones; slightly looser than high-altitude variants, clean and fresh appearance.

Tea Liquor Description

Smooth and noticeably sweet on the palate; carries subtle milk notes and fresh grassy sweetness. Astringency and bitterness are low (though slightly more present than high-altitude teas); lingering sweet aftertaste with a clean finish.

Refreshing & Moistening Charm

(Infusions 1–2) First Impression: Cream & Grassy Aroma
(Infusions 3–4) Deepening: Floral & Fruity Fusion
(Infusions 5+) Lingering: Delicate Sweetness

Spent Leaves Description

Leaves are moderately soft, displaying a yellow-green hue; good integrity with more noticeable fibrous texture and thicker veins compared to high-altitude harvests.

Brewing Artistry

Suggested Water Temp.

90-92℃

Tea Amount

6-7g

Suggested Water Volume

120ml

01
Warm Cup & Shake

Preheat the cup with 92°C water, add dry leaves, and gently shake to release a rich aroma of cream and grassy sweetness.

02
Gentle Pour

Pour water gently along the inner wall; steep for 10 seconds for the first infusion when the milky aroma is most pronounced.

03
Extend Steeping

From the 3rd infusion onwards, extend steeping to 15–18 seconds to allow sweetness and milky notes to fully harmonize.

建议水温

4-8℃

投茶量

3g

建议水量

500ml

Add tea leaves, fill with iced water, and refrigerate for 6–8 hours. The milky and floral notes slowly extract at low temperature for an exceptionally smooth taste.
Keep sealed, away from light and moisture. Best consumed within 1–2 years. Avoid frequent opening to prevent aroma dissipation.
Rich in amino acids; aromatic compounds help relieve stress, and drinking after meals aids digestion.
Those with sensitive stomachs are advised to sip warm tea slowly. Individuals prone to insomnia should avoid drinking late at night.
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