Lemon Black Tea
Price range: $0.78 through $13.00
The tea base is carefully selected from the Yinghong 9 tea variety in the core producing area of Yingde, Guangdong. Its large-leaf raw material gives the tea soup a strong, rich, and fresh base, with a unique sweet and sweet potato aroma
Crafted with Care · Consistent Quality
Core producing area of Yingde, Guangdong. The tea base uses large-leaf black tea, Year 2025.
The tea base is carefully selected from the Yinghong 9 tea variety in the core producing area of Yingde, Guangdong. Its large-leaf raw material gives the tea soup a strong, rich, and fresh base, with a unique sweet and sweet potato aroma.
Blended with traditional black tea craftsmanship and lemon strips
Selected Yinghong 9 black tea and dried lemon strips are blended in a classic ratio. Low-temperature freeze-drying technology locks in the fresh aroma of lemon, ensuring every sip is full-bodied with a fresh fruity fragrance
Mellow yet fresh, with a sweet and refreshing aftertaste
The palate is greeted with the mellow richness and honeyed sweetness of black tea, immediately stimulated by the bright and lively lemon sourness. The flavor is balanced, the taste is refreshing and not astringent, leaving a sweet aftertaste and mouthwatering sensation
SENSORY JOURNEY
Dry Tea Appearance
Tight, dark, and moist strips tipped with golden pekoe, paired with processed dried lemon slices. The fruity and tea aromas intertwine
Tea Soup Color
The soup is bright red, orange-red, translucent, and lustrous. After adding lemon, the color appears even more vibrant
Brewing Charm
The tea and fruit aromas blend warmly and mellowly. Iced: Sweet and sour, refreshing, relieving heat and cutting through richness, with distinct layers. The strength can be adjusted according to the number of brews/steeping time
Infused Leaves Appearance
The infused leaves are bronze, soft, and glossy. The lemon slices still retain a fresh aroma after steeping
Brewing Artistry
Suggested Water Temp.
90-95℃
Tea Amount
3-5g
Suggested Water Volume
120-150ml
01
Warm Cup to Stimulate
Rinse the tea set with hot water to raise the temperature, add the tea leaves and shake gently to stimulate the dry tea aroma using the residual heat.)
02
Pour Water and Brew
First pour hot water to brew the black tea, steep for 30-45 seconds, then pour the soup into a fairness cup/cup to avoid bitterness from prolonged steeping
03
Continuous Refilling
You can add rock sugar or honey for seasoning according to your preference. It can be refilled 3-5 times, extending the steeping time appropriately each time
建议水温
Room temperature or iced water
投茶量
5-8g
建议水量
500ml
- Proper Storage Methods
- Benefits of Tea‑Drinking
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