SKU:01000004
2025 Pre-Qingming Longjing
$1.35 – $90.00Price range: $1.35 through $90.00
2025 Pre-Qingming Longjing / The Fresh & Spirited Essence of Jiangnan Spring
Fresh, Crisp & Mellow Taste · Signature Tender Chestnut & Soy Bean Aroma · Showcasing West Lake Elegance
- Core Origin Region of Hangzhou, Zhejiang
- First Harvest Before Qingming 2025
- Classic Flat Pan-Fried Green Tea
Crafted with Care · Consistent Quality

Prestigious Lineage
Core Origin Region of Hangzhou, Zhejiang
First Harvest Before Qingming 2025

Meticulously Hand-Pan-Roasted Green Tea
Hand-roasted by experienced tea masters using the ten classic hand techniques: shaking, pushing, pressing, rubbing, throwing, buckling, straightening, grasping, flattening, and polishing.

Ultimate Freshness
Strictly adhering to Pre-Qingming harvesting standards, it has extremely low astringency and is rich in L-theanine—delivering the vibrant essence of spring in every sip.
SENSORY JOURNEY
Dry Tea Description
Flat, smooth, straight, sharp, neat, and clean, with a tender green shade showing a classic "brown rice yellow". The buds and leaves form uniform, plump clusters.
Tea Soup
The soup color is tender green, clear, bright, and rich in "Hao Hun" (a light haze caused by tea hairs, not actual cloudiness).
Sensory Journey · Brewing Charm
(Steeps 1–3) First Impression: Soaring Tender Chestnut Aroma.
(Steeps 4–5) Deepening: Elegant Orchid & Bean Aroma
Ultimate Freshness
Leaf Bottom
The buds and leaves are complete, tender green, and fresh, opening uniformly into clusters resembling blossoming orchids, with a soft, lustrous texture.
Brewing Artistry
Suggested Water Temp.
85℃ hot water
Tea Amount
2-3g (Suggested Tea-to-Water Ratio 1:50)
Suggested Water Volume
Glass Cup OR 100–120ml White Porcelain Gaiwan
01
Warm the Vessel & Add Tea
Rinse the vessel with boiling water to raise its temperature. Fill 1/3 with water before adding tea leaves, allowing them to thoroughly soak and revive in the warm water.
02
Gentle Fixed-Point Pouring
No high pouring needed; fixed-point gentle pouring is better for delicate leaves.
03
Phased Tasting
For steeps 1–3, fast pour-outs of 5–10 seconds are recommended; for steeps 4–6, extend slightly to 15–20 seconds to maintain a crisp, refreshing taste.
建议水温
85℃ hot water
投茶量
5g
建议水量
450ml
- Proper Storage Methods
- Benefits of Tea‑Drinking
Warm Tips: Due to caffeine and tannic acid content, pregnant women, individuals with severe insomnia, gastric ulcers, or iron-deficiency anemia should consume in moderation; refrain from drinking tea 2 hours before or after taking medication.
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