SKU:01000008
Bi Luo Chun
Price range: $0.20 through $20.00
2025 Early Spring Supreme Grade / Origin: Dongting Mountain, Taihu Lake
Tender buds densely covered in white pekoe · Refreshing floral and fruity fragrance · Fresh, crisp, and sweet to the palate
- ea-Fruit Interplanting in Dongting Mountain, Taihu Lake
- Hand-roasted · Hand-rolled to reveal pekoe
- Unique Complex Floral and Fruity Aroma
Crafted with Care · Consistent Quality
Origin/Year/Varietal
Origin: Dongting Mountain, Taihu Lake | Vintage: 2025
Craftsmanship
Unique technique of hand-rolling into spirals to reveal white pekoe | Category: Green Tea
Sensory Profile
Jade-green and clear liquor with a uniquely sweet fruity aftertaste, honored as a tea treasure of "Astonishing Fragrance."
SENSORY JOURNEY
Dry Tea Description
Slender cords, tightly curled into spiral shapes, covered in downy pekoe, silver-green with concealed emerald tones, uniform and clean.
Light jade-green liquor
Tender green, clear, bright, rich with suspended pekoe (naturally suspended tea down, not true cloudiness).
Rich Fruity Notes
The liquor turns pale green and elegant; the fruity fragrance becomes rich, mellow, and steady. Sweetness rises noticeably, creating a balanced and rounded mouthfeel with an enduring sweet aftertaste.
Infused Leaves
Fine, tender, and intact buds and leaves, uniformly shaped into flower-like clusters, bright tender green, soft and resilient in texture.
Brewing Artistry
Suggested Water Temp.
80-85℃
Tea Amount
2-3g（Suggested leaf-to-water ratio1:50）
Suggested Water Volume
250ml Glass Cup or 100–120ml White Porcelain Gaiwan
01
Warm Vessel & Add Water
Rinse vessel with boiling water to raise its temperature, then fill about 70% full with hot water to avoid scalding tender leaves.
02
Add Tea via Top-Drop Method
Add water first, then tea. Leaves slowly absorb water and sink elegantly; steep quickly for infusions 1–3 to prevent bitterness.
03
Later Infusions
Extend steeping to 20–30 seconds for infusions 4–6. Leave lid off while brewing to prevent a stewed flavor.
建议水温
80-85℃
投茶量
3-5g
建议水量
200-300ml Clay / White Porcelain Teapot
- Proper Storage Methods
- Benefits of Tea‑Drinking
Rich in tea polyphenols and catechins; offers powerful anti-oxidant and anti-aging properties, helping to boost mental alertness, support cardiovascular function, and promote oral health.
Warm Tip：
Pregnant women, individuals suffering from insomnia, stomach ulcers, or iron-deficiency anemia should limit consumption; avoid drinking tea within 2 hours before or after taking medication.
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